A perennial favourite! Our Red Pepper Jelly perfectly balances the sweetness of ripe red peppers with the zesty heat of Scotch Bonnet Peppers. Pair with cream cheese and crackers for an easy, delicious appetizer. Serve with a full-bodied Pinot Noir.
Made by hand in small batches in Beamsville, Ontario. • All-natural and preservative-free. • Shelf life of 2 years. • 125mL/5.3oz recyclable glass jars. • Refrigerate after opening.
